Fancy crispy vegetables, tender meat and spicy flavors - all from just one pan?
Then this Wok cookbook is just right for you! The wok is not only the centerpiece of Asian cuisine, but also a real all-rounder for modern, healthy and fast cuisine. Whether you love Asian classics or want to try creative new dishes - here you will find everything you need. What awaits you in the book: ✅ Over 100 quick and healthy wok recipes
✅ Various dishes with meat, fish, tofu or purely vegetarian
✅ Ideal for losing weight, for low-carb and calorie-conscious nutrition
✅ Step-by-step instructions - also suitable for beginners
✅ Tips on the right wok technique, oil selection & cooking times From spicy chicken with vegetables to crispy tofu bowls to fried noodles or light Asian soups - this book offers you variety, enjoyment and health all in one! Turn your wok into your favorite pan and bring fresh energy to your plate - without any stress!