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Wait, That's Vegan?!: Plant-Based Meatballs, Burgers, Steaks and Other Dishes You Thought You'd Never Eat Again!
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Wait, That's Vegan?!: Plant-Based Meatballs, Burgers, Steaks and Other Dishes You Thought You'd Never Eat Again! in Chattanooga, TN
Current price: $21.99
Barnes and Noble
Wait, That's Vegan?!: Plant-Based Meatballs, Burgers, Steaks and Other Dishes You Thought You'd Never Eat Again! in Chattanooga, TN
Current price: $21.99
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Size: Paperback
Genius Plant-Based Takes on All Your Favorite Dishes
Seasoned vegan chef Lisa Dawn Angerame, founder of Lisa’s Project: Vegan, has developed incredibly tasty, shockingly hearty and amazingly accurate vegan versions of all those meat, fish and dairy dishes you still crave. With Lisa’s savvy plant-based meals, eating vegan will never again mean giving up the flavors you love. Recipes include:
• Carrot Lox
• Crabless Cakes
• Lentil Bolognese
• Meatless Meatballs
• Chickpea Scampi
• Crispy Tempeh Bacon BLTs
• Eggless Egg Salad
• The Beet Burger
This mouthwatering collection of recipes will have you whipping up such creamy, decadent and rich meals that you’ll have to stop and ask yourself: Wait, that’s vegan?!
Seasoned vegan chef Lisa Dawn Angerame, founder of Lisa’s Project: Vegan, has developed incredibly tasty, shockingly hearty and amazingly accurate vegan versions of all those meat, fish and dairy dishes you still crave. With Lisa’s savvy plant-based meals, eating vegan will never again mean giving up the flavors you love. Recipes include:
• Carrot Lox
• Crabless Cakes
• Lentil Bolognese
• Meatless Meatballs
• Chickpea Scampi
• Crispy Tempeh Bacon BLTs
• Eggless Egg Salad
• The Beet Burger
This mouthwatering collection of recipes will have you whipping up such creamy, decadent and rich meals that you’ll have to stop and ask yourself: Wait, that’s vegan?!
Genius Plant-Based Takes on All Your Favorite Dishes
Seasoned vegan chef Lisa Dawn Angerame, founder of Lisa’s Project: Vegan, has developed incredibly tasty, shockingly hearty and amazingly accurate vegan versions of all those meat, fish and dairy dishes you still crave. With Lisa’s savvy plant-based meals, eating vegan will never again mean giving up the flavors you love. Recipes include:
• Carrot Lox
• Crabless Cakes
• Lentil Bolognese
• Meatless Meatballs
• Chickpea Scampi
• Crispy Tempeh Bacon BLTs
• Eggless Egg Salad
• The Beet Burger
This mouthwatering collection of recipes will have you whipping up such creamy, decadent and rich meals that you’ll have to stop and ask yourself: Wait, that’s vegan?!
Seasoned vegan chef Lisa Dawn Angerame, founder of Lisa’s Project: Vegan, has developed incredibly tasty, shockingly hearty and amazingly accurate vegan versions of all those meat, fish and dairy dishes you still crave. With Lisa’s savvy plant-based meals, eating vegan will never again mean giving up the flavors you love. Recipes include:
• Carrot Lox
• Crabless Cakes
• Lentil Bolognese
• Meatless Meatballs
• Chickpea Scampi
• Crispy Tempeh Bacon BLTs
• Eggless Egg Salad
• The Beet Burger
This mouthwatering collection of recipes will have you whipping up such creamy, decadent and rich meals that you’ll have to stop and ask yourself: Wait, that’s vegan?!
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2100 Hamilton Pl Blvd, Chattanooga, TN 37421, United States
Find Barnes and Noble at Hamilton Place in Chattanooga, TN
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