Fourteen cooking modes cover most of what a separate appliance would otherwise be bought for, including dehydrate and defrost alongside the expected baking and air frying. At 26 quarts, 25 liters, the cavity is large enough for family-sized meals rather than single portions, and a 1700-watt element brings it up to temperature quickly. What makes the results crisp is 360-degree convection: heated air is driven around the food from every direction, so surfaces brown evenly instead of cooking hard on the side facing the element. Time and temperature adjust freely, so a mode can be used as a starting point and then tuned, and settings are entered through control knobs alongside an LED display. The accessory set is what unlocks the mode list in practice. A rotisserie basket and rotisserie fork set with 10 skewers handle turning cuts and kebabs, a fry basket measuring 12 by 9.5 by 1.5 inches takes air-fried batches, and a wire rack, bake pan and crumb tray cover conventional roasting and baking. An anti-scald picking tool lifts hot accessories out without reaching into the cavity, the step most likely to cause a burn. A built-in light shows progress through the door and the door itself pulls out rather than dropping, keeping the opening clear while a heavy pan is moved. Stainless steel and galvanized metal give the body durability and wipe down easily, non-slip legs hold it firmly on the counter, and a hot air outlet handles heat dissipation. The oven measures 16.5 by 16.5 by 15.5 inches, weighs 22.5 pounds, draws 14 amps on 120-volt 60-hertz power and needs no assembly.
Capacity: 26 Qt
Base Material: 70% Stainless Steel, 30% Galvanized Metal
Care: Wipe Clean
Country of Origin: Imported
Fourteen cooking modes cover most of what a separate appliance would otherwise be bought for, including dehydrate and defrost alongside the expected baking and air frying. At 26 quarts, 25 liters, the cavity is large enough for family-sized meals rather than single portions, and a 1700-watt element brings it up to temperature quickly. What makes the results crisp is 360-degree convection: heated air is driven around the food from every direction, so surfaces brown evenly instead of cooking hard on the side facing the element. Time and temperature adjust freely, so a mode can be used as a starting point and then tuned, and settings are entered through control knobs alongside an LED display. The accessory set is what unlocks the mode list in practice. A rotisserie basket and rotisserie fork set with 10 skewers handle turning cuts and kebabs, a fry basket measuring 12 by 9.5 by 1.5 inches takes air-fried batches, and a wire rack, bake pan and crumb tray cover conventional roasting and baking. An anti-scald picking tool lifts hot accessories out without reaching into the cavity, the step most likely to cause a burn. A built-in light shows progress through the door and the door itself pulls out rather than dropping, keeping the opening clear while a heavy pan is moved. Stainless steel and galvanized metal give the body durability and wipe down easily, non-slip legs hold it firmly on the counter, and a hot air outlet handles heat dissipation. The oven measures 16.5 by 16.5 by 15.5 inches, weighs 22.5 pounds, draws 14 amps on 120-volt 60-hertz power and needs no assembly.
Capacity: 26 Qt
Base Material: 70% Stainless Steel, 30% Galvanized Metal
J. C. Penney Company, Inc. (NYSE: JCP), one of the nation’s largest apparel and home retailers, combines an expansive footprint of over 860 stores across the United States and Puerto Rico to deliver style and value for all hard-working American families. At every touchpoint, customers will discover stylish merchandise at incredible value from an extensive portfolio of private, exclusive and national brands. Reinforcing this shopping experience is the customer service and warrior spirit of approximately 98,000 associates across the globe, all driving toward the Company's mission to help customers find what they love for less time, money and effort.
