Being able to separate the side from the bottom of these pans makes them the ideal pans for baking delicate mini cheesecakes, quiche or cakes you don't want to flip to get out of the pan. This set makes it easy to create single mini cakes or mini multi-layered cakes. Use the three pans to stack different layers of flavors, icing, or fruit. Details: 4.1" x 4.1" x 1.85" (10.4cm x 10.4cm x 4.6cm) each Oven safe up to 450°F (232°C) 3 pans Non-stick coating for easy food release and clean-up Inustrial grade carbon steel to prevent warping Made without BPA, PFOA and PTFE Carbon steel Care & Usage: Wash in hot soapy water, dry well before and after each use Handwash recommended Allow the pan to cool before washing Tips: Do not fill pan to top. Leave room for batter to rise as it bakes. Use only wooden or nylon utensils. Avoid using abrasive cleaners or scouring pads. Never use sharp utensils on pans. Use oven mitts when handling hot bakeware.