Like a chef’s knife, a good steak knife should be comfy and balanced. Our ergonomic handles are curved for a fatigue-less grip, and balanced with the blade. The hefty and sharp scalloped edge is tough enough to slice through steak without sawing or tearing away at it. Sharp serrated blades let you cut through tender or tough meats without any frustrated hacking. Theses knives feature high-carbon German steel blades, wrapped in a classic Pakkawood handle and nestled in a luxury gift box. Details: Black and silver Ergonomic, waterproof Pakkawood handle Dishwasher safe Gift boxed with secure padding 1-year limited manufacturer's warranty Fully forged high-carbon German steel