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Home Bakery Virtuoso Plus Bread Maker
Electronic Express
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Home Bakery Virtuoso Plus Bread Maker in Chattanooga, TN
From Zojirushi
Current price: $419.99
Original price: $491.99

Electronic Express
Home Bakery Virtuoso Plus Bread Maker in Chattanooga, TN
From Zojirushi
Current price: $419.99
Original price: $491.99
Loading Inventory...
Dual Heaters
Heaters on the bottom and lid of the breadmaker promote even baking and browning.
Double Kneading Blades
Thoroughly knead dough for superior results. Both the Baking Pan and Kneading Blades are nonstick coated for easy cleaning and removal of bread.
Large Viewing Window
Allows you to view the kneading, rising and baking of your bread.
LCD Display
Large easy-to-read LCD Display with convenient key code on lid simplifies course selection.
Whole Wheat and Multigrain Courses
Bake delicious whole wheat bread using the Whole Wheat or Rapid Whole Wheat courses. The Multigrain course has been specially designed to bake breads that use a combination of whole grain flours, with added ingredients like nuts and seeds.
Special Courses for Special Diets
Gluten Free, Salt Free, Sugar Free and Vegan courses allow you to avoid unwanted ingredients, and are specially designed to produce the best results for each type of bread.
Go Beyond Bread
Think outside of the loaf! Versatile Dough, Cake and Jam courses give you the flexibility to make a variety of foods.
Homemade Course
Create your own unique course using the Homemade course. Adjust the knead, rise and bake times with 3 programmable Homemade memory settings. Recipe Book recipes include Cinnamon Roll Bread, Mini White Bread, Meatloaf Miracle, Homemade Pasta, Gluten Free Dinner Bread, and more.
- Various healthy course settings include Multigrain, Whole Wheat, Rapid Whole Wheat, Gluten Free, Salt Free, Sugar Free and Vegan
- Double Kneading Blades thoroughly knead dough for superior results; Dual heaters on the bottom and lid of the bread maker promote even baking and browning
- Rapid courses allow you to bake a loaf of white or whole wheat bread in just 2 hours and 25 minutes
- Large, easy-to-read LCD display with convenient key code on lid simplifies course selection
- Rapid Setting: Use Rapid setting to have your loaf ready to eat in under two and a half hours
Dual Heaters
Heaters on the bottom and lid of the breadmaker promote even baking and browning.
Double Kneading Blades
Thoroughly knead dough for superior results. Both the Baking Pan and Kneading Blades are nonstick coated for easy cleaning and removal of bread.
Large Viewing Window
Allows you to view the kneading, rising and baking of your bread.
LCD Display
Large easy-to-read LCD Display with convenient key code on lid simplifies course selection.
Whole Wheat and Multigrain Courses
Bake delicious whole wheat bread using the Whole Wheat or Rapid Whole Wheat courses. The Multigrain course has been specially designed to bake breads that use a combination of whole grain flours, with added ingredients like nuts and seeds.
Special Courses for Special Diets
Gluten Free, Salt Free, Sugar Free and Vegan courses allow you to avoid unwanted ingredients, and are specially designed to produce the best results for each type of bread.
Go Beyond Bread
Think outside of the loaf! Versatile Dough, Cake and Jam courses give you the flexibility to make a variety of foods.
Homemade Course
Create your own unique course using the Homemade course. Adjust the knead, rise and bake times with 3 programmable Homemade memory settings. Recipe Book recipes include Cinnamon Roll Bread, Mini White Bread, Meatloaf Miracle, Homemade Pasta, Gluten Free Dinner Bread, and more.
- Various healthy course settings include Multigrain, Whole Wheat, Rapid Whole Wheat, Gluten Free, Salt Free, Sugar Free and Vegan
- Double Kneading Blades thoroughly knead dough for superior results; Dual heaters on the bottom and lid of the bread maker promote even baking and browning
- Rapid courses allow you to bake a loaf of white or whole wheat bread in just 2 hours and 25 minutes
- Large, easy-to-read LCD display with convenient key code on lid simplifies course selection
- Rapid Setting: Use Rapid setting to have your loaf ready to eat in under two and a half hours
























