Also known as Celtic Salt and Le Sel Gris, French Grey is an iconic artisanal salt with a rich history. It is hand-harvested, as it has been for centuries, from clay-lined salt ponds in the Guerande region of France, producing a crystalline soft grey salt that retains much of its natural moisture and dissolves smoothly. No ordinary seasoning, each crystal carries the trace minerals and nutrients that Mother Nature intended, making it a healthier choice for those who want to infuse a bit of wellness into every bite. We invite you to add a sprinkle, pinch, or dash of French culinary heritage to your cuisine. Bonjour Flavor! Health Benefits to Savor: · Rich in trace minerals that help balance electrolytes. · Lower in sodium by volume, so you can sprinkle with less guilt. · Naturally harvested with no additives. Culinary Suggestions to Relish: · A refined texture that’s perfect for delicate seafood bisque or a hearty roasted chicken. · A boost of flavor that is both bold and versatile, whether seasoning grilled vegetables or rounding out the sweetness of homemade caramel. · An exquisite companion to a slather of unsalted butter and crusty artisan bread. *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. This product is intended to complement a healthy diet and regular exercise.