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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
Barnes and Noble
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930) in Chattanooga, TN
Current price: $16.00

Barnes and Noble
French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930) in Chattanooga, TN
Current price: $16.00
Loading Inventory...
Size: OS
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings,
French Cooking in Ten Minutes
offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
French Cooking in Ten Minutes
offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings,
French Cooking in Ten Minutes
offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
French Cooking in Ten Minutes
offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.

















