Bleu cheese is known for its sharp and rather salty taste. When fresh cheese is not convenient or available, this powder works well on raw vegetables. It can be added to steaks and lamb before cooking, used in a dry dressing mix, or used to flavor risotto, polenta, and even popcorn!
Bleu cheese is known for its sharp and rather salty taste. When fresh cheese is not convenient or available, this powder works well on raw vegetables. It can be added to steaks and lamb before cooking, used in a dry dressing mix, or used to flavor risotto, polenta, and even popcorn!
More About THE SPICE & TEA EXCHANGE at Hamilton Place
Spice & Tea retail products as well as sugars, salts, gifts and a tea varieties with tea to go. We are a destination site by many and a top list on tripadvisor.
