Expand your skills with a 36-inch KitchenAid Commercial-Style Range with 6 burners. This gas range features two versatile 20,000 BTU Ultra Power Dual-Flame Burners with the power and precision needed to successfully sear, simmer, stir-fry and sauté. Even-Heat True Convection gives consistent baking and roasting, plus air fry mode that yields crispy, golden results. Even-Heat True Convection The range features a unique bow-tie design with heating element and fan that provides even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables. Two 20,000 BTU Dual-Flame Burners The burners give you precise control of powerful highs, steady lows and the wide range of temperatures in between. The versatile, dual-flame design lets you sear, sauté, simmer and sizzle, all on the same burner. Integrated Wok Grate The wok grate lets you experience high-heat wok cooking with authentic stir fry flavor right at home. The removable grate seamlessly allows you to nestle a round-bottom wok directly into the burner's flames so you can flash-sear garlic shrimp, toss spicy beef or caramelize crisp vegetables in minutes. No Preheat Air Fry Mode Bring versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying. *Dishwasher-safe basket sold separately. One 15,000 BTU Burner The 15,000 BTU burner delivers the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil. Three 15,000 BTU Burners These three burners deliver the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil. Backlit Dual-Dial Oven Knob The knob gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Air Fry, Bake, Broil, or Convection, and then set the temperature. Interactive backlighting pulses while the oven is preheating and fully illuminates once it reaches the desired temperature. SatinGlide™ Roll-Out Extension Rack The SatinFlide rack makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading. 5,000 BTU Simmer & Melt Burner This burner with a low flame sized for small saucepans lets you reach and maintain low temperatures. Simmer sauces until they look, feel and taste just right and melt even delicate ingredients. Edge-to-Edge Cast Iron Grates The grates subtly integrate with your countertop, allowing you to move pots and pans easily from your counter to the cooking surface. Its clean, minimalist lines enhance your kitchen's design. Cast-Iron Grates are dishwasher safe for easy cleaning. Convection Cooking Modes The convection cooking modes help you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes caramelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Pastry delivers flaky, buttery baked goods. Smooth-Close Door The door makes it easy to close the oven while your hands are full with special hinges that help prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.