The new edition of
101 Things to Do With Bacon
has a groovy new look to showcase all the easy—to—make 101 bacon—filled recipes in this bestselling cookbook from a series of over 3 million copies sold. Along with a new design, the book is now a concealed spiral—bound flexi paperback.
Eliza Cross, founder of the bacon lovers society BENSA, knows bacon! This redesigned new edition of
offers up some of her best recipes and helpful hints to get that flavorful crispy, crunchy meat in your belly.
And these recipes are not just for breakfast. You'll find fun twists on old favorites as well as creative new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus, Bacon, and Caramelized Onion Pizza; New England Clam Chowder; Bacon, Egg, and Colby Cheese Quesadillas; Bowtie Pasta with Broccoli and Bacon; Crispy Fried Rice; Savory Bacon Smokies; and Chocolate—Covered Bacon Toffee. Time to pig out!